BETAGLUCANASE

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B-glucanase* is a purified b-glucanase enzyme concentrate for all corn-soy diets and all other grains like wheat, barley, oats and related ingredients B-glucan is a significant soluble fiber present in all grains, and in most plant sourced ingredients.

B-glucan comprises <2% to >9% by weight of grains, specially high in barley, enough to be responsible in trapping significant amounts of energy and proteins in its matrix (together with cellulose), increases viscousity of feed, and significant reduction of overall feed digestibility.

B-glucan, although soluble, is completely INDIGESTIBLE to monogastric pig and poultry.

B-glucanase* is the only enzyme for digesting b-glucan, capable of digesting over 96% in vitro, and over 60% of feed b-glucan in-vivo (animal medium).

B-glucanase* is guaranteed to release an average of 120kcal of energy/kg in a typical corn-soy diet (>180kcal in barley) in recommended doses.

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